Baking Mixes

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Betty Crocker Cream Cheese Icing (400g)

A smooth cream cheese flavour icing. A perfect cake topper!How to ice a cake:Spread or pipe onto your cooled Betty Crocker™ cake or cupcakes.To glaze:1. Spread a very thin layer (about 1/3 of the tub) on top of the cooled cake2. Remove foil seal completely before placing in microwave oven. Place the tub with the remaining icing, in the microwave oven, uncovered. Microwave at 800W for 20 seconds.3. Stir thoroughly until smooth. If too thick to pour, microwave 5 to 10 seconds longer.4. Pour icing over your cake so that it drips down on the sides.Ready to spread:One tub contains enough icing to cover and fill one 20cm double layer cake (serves 12) or up to 27 cupcakes.Remove foil seal completely before placing in microwave oven.Caution: Do not overheat- icing may become hot. Handle with care. Country of Origin: Great Britain. Manufacturer: General Mills UK Ltd, PO Box 363, Uxbridge, UB8 1YT, United Kingdom.

Content: 0.4 kg (€14.98* / 1 kg)

€5.99*

Betty Crocker Karottenkuchen-Mischung (500g)

Betty Crocker Carrot Cake Mix. Simply add 3 eggs, oil & icing. Only naturally sourced colours and no preservatives. Suitable for Vegetarians. Allergen Advice:Contains Gluten, Wheat. May Contain Celery, Eggs, Milk, Soya/Soybeans. Country of Origin: UK. Manufacturer: General Mills UK, PO Box 363, Uxbridge, Middlesex, UB8 1YT, England.

Content: 0.5 kg (€9.98* / 1 kg)

€4.99*

Betty Crocker Chocolate Fudge Icing (400g)

Ready To Spread Chocolate Fudge Icing.How to ice a cake:Spread or pipe onto your cooled Betty Crocker™ cake or cupcakes.To glaze:1. Spread a very thin layer (about 1/3 of the tub) on top of the cooled cake2. Remove foil seal completely before placing in microwave oven. Place the tub with the remaining icing, in the microwave oven, uncovered. Microwave at 800W for 20 seconds.3. Stir thoroughly until smooth. If too thick to pour, microwave 5 to 10 seconds longer.4. Pour icing over your cake so that it drips down on the sides.Ready to spread:One tub contains enough icing to cover and fill one 20cm double layer cake (serves 12) or up to 27 cupcakes.Remove foil seal completely before placing in microwave oven.Caution: Do not overheat- icing may become hot. Handle with care.Country of Origin: Great Britain.Manufacturer:General Mills UK Ltd,PO Box 363,Uxbridge,UB8 1YT,United Kingdom.

Content: 0.4 kg (€12.48* / 1 kg)

€4.99*

Betty Crocker Red Velvet Kuchenmischung (425g)

Betty Crocker Red Velvet Cake New York's Waldorf Astoria has been serving Red Velvet Cake since the 1920s. The noble ruby red cake is not just a visual treat. Delight your friends and family with this special delicacy. Just add eggs, oil and water. The white Betty Crocker Cream Cheese Icing 400g fits best. Allergy Advice: Contains Wheat, Milk. May Contain Eggs, Soya.

Content: 0.425 kg (€14.09* / 1 kg)

€5.99*

Betty Crocker Devils Food Cake Mix (425g)

Devils Food Cake Mix. Simply add eggs, oil & water! Only naturally sourced colours and no preservatives. Suitable for Vegetarians. Allergen Advice:Contains Wheat. May contain Egg, Soya, Milk. Country of Origin: UK. Manufacturer: General Mills UK, PO Box 363, Uxbridge, Middlesex, UB8 1YT, England.All you need is:120ml vegetable oil (8 tbsp) or 120g melted butter230ml water or 230ml milk3 medium eggs1 tub of Betty Crocker IcingPrep time 10 minsBaking time 23-28 minsTwo 20cm cake tins or Two 12 cupcake muffin tins (and 24 cupcake cases)3 simple steps!Preheat oven to 180°C (160°C for fan assisted ovens)/ Gas Mark 4. For cupcakes use fan assisted oven 160ºC.Grease tin(s) and preferably line base with baking parchment or greaseproof paper. For cupcakes line 2 regular muffin tins with cupcake cases.1. Beat the eggs, water, oil and cake mix (or eggs, milk, butter and cake mix) together and whisk (by hand or electric mixer) for 2-3 minutes until smooth and creamy.2. Pour into tin(s). For cupcakes pour mixture into the cupcake cases.3. Bake 23-28 minutes, until a rounded knife in centre comes out clean. For cupcakes bake the 2 muffin tins at the same time for 18-22 minutes. Cool for 10 minutes in tin(s) then remove from tin(s). Cool completely, fill and ice with Betty Crocker Icing.

Content: 0.425 kg (€11.74* / 1 kg)

€4.99*

Betty Crocker Rich Coffee Cake Mix 425g

Betty Crocker Rich Coffee Cake Mix - Get ready to bake up this moist, delicious Coffee Cake, perfect for coffee lovers. Grab your apron and mixing bowl and fire up your oven to 180°C (160°C for fan assisted ovens)/Gas Mark 4. It's baking time! Only 3 steps to cake heaven... 1. Mix the eggs, oil, water and cake mix gently together and whisk (by hand or electric mixer) for 2-3 minutes until smooth and creamy. 2. Pour the cake mixture evenly into your greased cake tins. 3. Bake in the centre of the oven for 23-28 minutes. Then cool on a wire rack. Perfect for enjoying with friends over afternoon tea. Country of Origin: Great Britain. Manufacturer: General Mills UK, PO Box 363, Uxbridge, Middlesex, UB8 1YT, UK.

Content: 0.425 kg (€12.45* / 1 kg)

€5.29*

Betty Crocker Velvety Vanilla Icing (450g)

Betty Crocker Velvety Vanilla Icing (450g) - Ready to spread Each tub contains tub enough icing to cover and fill an 8" cake or cover up to 27 cupcakes. 3 steps to fabulous icing... 1 Pop the top - it's ready to use! Make sure it's at room temperature for the perfect finish. 2 Stir the icing with a rounded knife. 3 Spread or pipe onto your cooled cake or cupcakes for an instant beautifying treatment. Bake it yours: Feeling fruity? Create the perfect cake with lashings of vanilla icing topped with your favourite fresh fruit... Fabulous! Country of Origin: Great Britain. Manufacturer: General Mills UK Ltd, PO Box 363, Uxbridge, UB8 1YT, United Kingdom.

Content: 0.45 kg (€11.76* / 1 kg)

€5.29*

Betty Crocker Zesty Lemon Icing (400g)

Betty Crocker Rich & Creamy Premium Icing. Lemon Flavour. Ideal for cakes. This rich Icing is ready to spread. How to ice a cake:Spread or pipe onto your cooled Betty Crocker™ cake or cupcakes.To glaze:1. Spread a very thin layer (about 1/3 of the tub) on top of the cooled cake2. Remove foil seal completely before placing in microwave oven. Place the tub with the remaining icing, in the microwave oven, uncovered. Microwave at 800W for 20 seconds.3. Stir thoroughly until smooth. If too thick to pour, microwave 5 to 10 seconds longer.4. Pour icing over your cake so that it drips down on the sides.Ready to spread:One tub contains enough icing to cover and fill one 20cm double layer cake (serves 12) or up to 27 cupcakes.Remove foil seal completely before placing in microwave oven.Caution: Do not overheat- icing may become hot. Handle with care.Country of Origin: Great Britain.Manufacturer:General Mills UK Ltd,PO Box 363,Uxbridge,UB8 1YT,United Kingdom.

Content: 0.4 kg (€12.48* / 1 kg)

€4.99*

Betty Crocker Gluten Free Devil's Food Mix (425g)

Get ready to whip up something rich, dark and gorgeous - and gluten free! So grab your apron and mixing bowl and fire up your oven to 180°C (160°C for fan assisted ovens)/Gas Mark 4. All you need is: 125ml vegetable oil (8 tbsp + 1 tsp), 250ml water, 4 medium free range eggs,1 tub of Betty Crocker Chocolate Icing and a well-greased cake tins. Add fresh raspberries for an elegant finish - did you know all our icings are gluten free? Delicious!Country of Origin: Great Britain. Manufacturer:General Mills UK Limited,PO Box 363,Uxbridge,UB8 1YT,UK.All you need is:125ml vegetable oil (8 tbsp + 1 tsp) or 120g melted butter250ml water or 250ml milk4 medium eggs1 tub of Betty Crocker™ Indulgent Chocolate Fudge IcingPrep time 10 minsBaking time 23-28 minsTwo 20cm cake tins or Two 12 cupcake muffin tins (and 24 cupcake cases)3 simple steps!Preheat oven to 180ºC (160ºC for fan assisted ovens)/Gas Mark 4. For cupcakes use fan assisted oven 160ºC.Grease tins and preferably line base with baking parchment or greaseproof paper. For cupcakes line 2 regular muffin tins with cupcake cases.1. Beat the eggs, water, oil and cake mix ( or eggs, milk, butter and cake mix) together and whisk (by hand or electric mixer) for 2-3 minutes until smooth and creamy.2. Pour into tins. For cupcakes pour mixture into the cupcake cases.3. Bake for 23-28 minutes or until a rounded knife inserted fully into the centre of the cake comes out clean. For cupcakes bake both trays at the same time for 18-22 minutes. Cool for 10 minutes in tins then remove from tins. Cool completely, fill and ice with Betty Crocker™ Indulgent Chocolate Fudge Icing.All our icings are gluten free!

Content: 0.425 kg (€15.27* / 1 kg)

€6.49*

Betty Crocker Chocolate Fudge Brownie Mischung (415g)

Chocolate Fudge Brownie Mix. Simply add an egg, oil & water. Only naturally sourced colours and no preservatives. Suitable for Vegetarians. Allergen Advice:Contains Gluten, Wheat. May Contain Milk, Egg, Soya. Country of Origin: UK. Manufacturer: General Mills UK, PO Box 363, Uxbridge, Middlesex, UB8 1YT, England.

Content: 0.415 kg (€12.02* / 1 kg)

€4.99*

M&Ms Chocolate Cookie Mix 180g

M & M's Chocolate Cookie Mix You will need: 35g butter, 15ml water (1 tbsp). Cooking appliances vary. These instructions are given as a guide. Preheat your oven to 180°C/160°C (fan assisted) /Gas Mark 4. Empty the contents of the pouch into a bowl. Soften 35g of butter in the microwave. (Make sure it isn't too hot or it will melt the chocolate). Add the softened butter to the cookie mix and stir well. (It should look a bit like a crumble mix). Add water and mix until you have stiff dough (add extra water if necessary). Divide the mix into 8 evenly sized balls. Place on an ungreased baking tray and flatten (leave enough room between cookies so they can spread). Bake in the centre of the oven for 12 - 14 minutes. Allow the cookies to cool on the baking tray before transferring to a wire rack to cool completely. Country of Origin: Great Britain. Manufacturer: Freepost, Mars, UK.

€3.99*

Betty Crocker Buttercream Vanilla Icing (400g)

Ready To Spread Buttercream Vanilla Icing.How to ice a cake:Spread or pipe onto your cooled Betty Crocker™ cake or cupcakes.To glaze:1. Spread a very thin layer (about 1/3 of the tub) on top of the cooled cake2. Remove foil seal completely before placing in microwave oven. Place the tub with the remaining icing, in the microwave oven, uncovered. Microwave at 800W for 20 seconds.3. Stir thoroughly until smooth. If too thick to pour, microwave 5 to 10 seconds longer.4. Pour icing over your cake so that it drips down on the sides.Ready to spread:One tub contains enough icing to cover and fill one 20cm double layer cake (serves 12) or up to 27 cupcakes.Remove foil seal completely before placing in microwave oven.Caution: Do not overheat- icing may become hot. Handle with care.Country of Origin: Great Britain.Manufacturer:General Mills UK Ltd,PO Box 363,Uxbridge,UB8 1YT,United Kingdom.

Content: 0.4 kg (€14.98* / 1 kg)

€5.99*

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