Nairns Gluten Free Oatcakes (213g)
Nairns Gluten Free Oatcakes:Gluten Free Oatcakes.
At Nairn's, they know their oats - they've been baking with them since 1896. And that's why they've created a delicious gluten free range that everyone can enjoy.
Naturally, oats don't contain gluten but can be contaminated by other grains. Nairn's gluten free oats are carefully sourced, farmed and milled to ensure they are safe to eat. Nairn's bake all their products in a dedicated gluten free bakery, testing every batch to Elisa standards.
Oatcakes are deliciously versatile. Try smoked salmon and cream cheese on a Nairn's Gluten Free Oatcake or soft cheese and ripe fig. Why not experiment with your favorite sandwich filling as a topping?
Nairn's oatcakes are packed full of wholegrain oats which are naturally delicious and wholesome, and can contribute to a healthy balanced diet. Wholegrains are a rich source of fibre, vitamins and minerals - oats are high in soluble fibre and also naturally contain manganese, phosphorus, magnesium, zinc, iron, folate, vitamin B6 and thiamin.
These oatcakes contain nutrients that contribute to normal energy-yielding metabolism.
4 pouches of 6 crackers.
High in fibre. Pure, gluten free oats. No hydrogenated fat. No GM ingredients. No added sugar - contains only naturally occurring sugars No artificial colours, flavours or preservatives.
Suitable for coeliacs and vegans.
Country of origin: Great Britain.
90 Peffermill Road,
Free From Gluten.
Gluten Free Wholegrain Oats (90%), Sustainable Palm Fruit Oil, Sea Salt, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate)
|Durchschnittliche Nährwerte pro 100g|
|Energie||1987 kJ / 475 kcal|
|gesättigte Fettsäuren||9,1 g|