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Betty Crocker Pie Crust Krustenmischung (311g)

Only 8 left

Delivery Time: 2-3 days

€1.93 pro 100 Gram (g)
Incl. 7% Tax, excl. Shipping Cost
Excl. deposit €0.00


Betty Crocker Pie Crust Baking Mix (311g) - makes 2 flaky crusts, just simply add water.


You will need:
9-Inch One-Crust Pie: 1/2 packet mix, 2Tbsp cold water plus 2Tsp cold water.
9-Inch Two-Crust Pie: 1 packet mix, 1/3 cold water.

1. STIR pie crust mix and cold water until pastry forms a ball.

2. FLATTEN ball into round (or 2 rounds if for two-crust pie) on floured surface. Roll 1.5 inches larger than upside-down 9-inch pie plate.

3. FOLD in half; place in pie plate. Unfold and fit into plate, pressing firmly on bottom and side (do not stretch).

Ingredients: Enriched bleached flour (wheat flour niacin, iron, thiamine mononitrate riboflavin, folic acid), Partially Hydrogenated Soybean and / or cottonseed oil, modified corn starch, salt, corn syrup solids, sodium caseinate, color additives.

Additional Information

Article no. 103062
Origin american
Property No
Weight unit 100g
Ingredients Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean and/or Cottonseed Oil, Corn Starch, Salt, Corn Syrup Solids, Sodium Caseinate, Color Added.
Nutrition Facts


Durchschnittliche NährwerteDurchschnittliche Nährwerte pro 100g/ml
Energie 2301,2 kJ / 550 kcal
Fett 40 g
gesättigte Fettsäuren 20 g
Kohlenhydrate 45 g
Zucker 0 g
Eiweiß 5 g
Salz Kann Spuren enthalten
Indications No

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