M&Ms Chocolate Cookie Mix 180g
M & M's Chocolate Cookie Mix
You will need: 35g butter, 15ml water (1 tbsp). Cooking appliances vary. These instructions are given as a guide.
Preheat your oven to 180°C/160°C (fan assisted) /Gas Mark 4. Empty the contents of the pouch into a bowl. Soften 35g of butter in the microwave. (Make sure it isn't too hot or it will melt the chocolate). Add the softened butter to the cookie mix and stir well. (It should look a bit like a crumble mix). Add water and mix until you have stiff dough (add extra water if necessary). Divide the mix into 8 evenly sized balls. Place on an ungreased baking tray and flatten (leave enough room between cookies so they can spread). Bake in the centre of the oven for 12 - 14 minutes. Allow the cookies to cool on the baking tray before transferring to a wire rack to cool completely.
Country of Origin: Great Britain.
May Contain Peanuts.
Wheat Flour (with added Calcium, Iron, Niacin, Thiamine), Sugar, M&M's® Chocolates (17%) (Sugar, Cocoa Mass, Full Cream Milk Powder, Cocoa Butter, Lactose (from Milk), Whey Powder (from Milk), Starch, Glucose Syrup, Stabiliser (E414), Water, Colours (E171, E162, E160a, E100, E172, E160e, E133), Emulsifier (Soya Lecithin), Thickener (Dextrin), Glazing Agent (Carnauba Wax), Coconut Oil, Salt, Natural Vanilla Extract, Flavouring) Cocoa Powder (8%), Dextrose Emulsifier (Soya Lecithin), Raising Agents (E450, E500, E341), Anti Caking Agent (E551).
|Durchschnittliche Nährwerte pro 100g|
|Energie||1687 kJ / 511 kcal|
|gesättigte Fettsäuren||3,7 g|