At Nairn's, they know their oats - they've been baking with them since 1896. And that's why they've created a delicious gluten free range that everyone can enjoy.
Naturally, oats don't contain gluten but can be contaminated by other grains. Nairn's gluten free oats are carefully sourced, farmed and milled to ensure they are safe to eat. Nairn's bake all their products in a dedicated gluten free bakery, testing every batch to Elisa standards.
Nairn's wholegrain crackers are packed full of wholegrain oats which are naturally delicious and can contribute to a healthy, balanced diet. Wholegrains are a rich source of fibre, vitamins and minerals - oats are high in soluble fibre and also naturally contain manganese, phosphorus, magnesium, zinc, iron, folate, vitamin B6 and thiamin.
4 pouches of 6 crackers
High in fibre. Pure, gluten free oats. No hydrogenated fat. No GM ingredients. No artificial colours, flavours or preservatives. Suitable for vegetarians and coeliacs.